| AREA |
PLANT |
BENEFITS |
| Hotels |
cold water distribution |
can avoid the unattractive white stains on the water faucets in their sinks,
baths and showers |
| hot water boilers |
are maintained in a more sanitary and efficient condition
as well as the temperature changing mechanisms |
| boilers |
the use of harsh chemicals for cleaning is drastically reduced |
| conditioning |
the need for maintenance is drastically reduced |
| dishwashers and washing machines |
the elimination of calcium preserves the cosmetic appearance of the appliance,
reduces the amount of detergent needed and has no ulterior effect
on the clothes |
| ice machines and dehumidifiers |
function much more fluidly avoiding any calcium build-up,
maintaining a higher level of efficiency |
| Apartment buildings |
cold water distribution |
unsightly calcium build-ups are eliminated from sinks, baths and showers |
| Hot water heaters |
maintain the desired temperature for which they are set and there are no longer
delays in service for maintenance |
| heating and cooling systems |
the use of harmful chemically based anti-algae and anti-calcium
products can be eliminated and the harmful bacterial build-up can be reduced
to zero avoiding the need for expensive maintenance repairs |
| Restaurant services |
Hot beverage machines |
can eliminate the use of resin-based sweeteners
and the bacterial build-up is eliminate |
| ice machines |
avoids stalling due to calcium build-ups |
| ice cream machines |
cuts down on the time needed to produce the final product |
| milk pasteurizers |
eliminates the calcium buildup within the containers |
| self-service buffets |
can reduce the energy consumption by eliminating the build-up of calcite |